Carbonating Stone with 1/4" Barb, 0.5 micron

Carbonating Stone with 1/4" Barb, 0.5 micron

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Carbonate your beer just like the pros with this 0.5 Micron Carbonating Stone with 1/4" Barb. Simply attach one end to a couple of feet of 1/4" tubing to the end of the dip tube inside of the keg, and the other end to The Stone.

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Make sure you attach hose clamps to both connections. Then set your regulator to about 2 psi, and the gas will be forced through the millions of tiny pores in the stone, which dissolves the gas into the liquid. Carbonates your beer overnight.

Note: To prevent the pores from getting clogged, we recommends not handling the porous end directly with your fingers.

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